There is nothing that gets the senses tingling more than the smells and sounds of a barbecue, whether indoors or out. Here are some tantalizing ideas for your grill.
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Grill defrosted M&M Steaks (we recommend our Regular Cut New York Striploin, Centre Cut New York Striploin, or Ribeye Steaks) according to package directions to desired doneness. Wrap steaks in tinfoil for approximately five minutes to seal in juices. Meanwhile, heat Three Cheese & Crab Dip according to package directions. Remove steaks from tinfoil; spread prepared Three Cheese & Crab Dip overtop of steaks and serve. |
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Barbecue four Salmon Fillets and break into chunks with a fork. Mix with 6 cups of salad greens, 6 new potatoes cooked and sliced, 1 cup of thawed Mixed Vegetables and 1 cup of sliced cucumber. Toss with an Italian salad dressing and serve. |
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Fire up the barbecue and enjoy New
York Striploin Steaks, Gourmet Stuffed Potatoes and
Bean & Carrot Medley. Why not have Chocolate Fudge Brownies
topped with M&M Premium Ice Cream and hot fudge sauce for dessert? |
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Barbecue Lemon and Herb Chicken Breasts, and serve with Rice & Vegetable Medley and a green salad for a great mid-week meal. Serve Lemon Meringue Pie for a tangy dessert. |
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An elegant dinner party begins with
Chateaubriand and Shrimp Skewers
on the barbecue. Serve with Cheese & Broccoli Stuffed Potatoes
and a tossed salad. |
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For a quick, filling supper, barbecue
a couple of Pepper Sirloin Steaks. Thinly slice the steak
and put slices on a toasted Kaiser or baguette topped with fried
M&M Diced Onions, cheese, mushrooms and maybe even a slice of cooked M&M
Bacon. For dessert, choose Buttertart Bars warmed
in the microwave and topped with M&M Premium Ice Cream and caramel sauce. |
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Sizzling from the barbecue, enjoy New
York Regular Cut Striploin Steaks, Seasoned Potato Wedges
& M&M Farm Fresh Blend. For dessert, savour a warm
Apple Crisp topped with raspberry sherbet. |
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Start your meal hot off the
grill with French Country Mushroom Soup, followed by
a tender juicy T-Bone steak, baked potato, tossed salad
and, for dessert, warm Apple Pie with a piece of mild
Cheddar Cheese. |
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Heat-up the barbecue tonight and put your favourite M&M Italian Sausage on the grill. Add some grilled peppers and onions on a toasted roll. Serve with a Caesar salad. |
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Add flair to your steak. Make a
paste of 3 teaspoons dry mustard and enough whisky to moisten.
Spread this on a New York Striploin Steak, let stand
for 30 minutes and barbecue as usual. Serve with Potato Wedges
and a tossed salad. Black Forest Cream Cheesecake makes
a perfect dessert. |
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For a delicious barbecue everyone will love, cook up Bacon Wrapped Top Sirloin Steaks and serve with Seasoned Potato Wedges and Vegetable Supreme. |
