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  Chicken Parmigiana & Sweet
Pepper Sandwich
 
Looking for something fast and informal, yet filling? Pop a Gourmet Chicken Parmigiana into the microwave, sauté some sweet peppers, top with pizza sauce and then nestle it all into a crusty roll.

Serves 4
Ingredients:
1 tbsp (15 mL) oil
1 red sweet pepper
1 green sweet pepper
4 M&M Gourmet Chicken Parmigiana
4 crusty rolls
1/2 cup (125 mL) pizza sauce
Preparation:
  • Heat oil in large skillet over medium heat. Cut peppers into 1-inch (2.5 cm) strips. Sauté for 3 minutes or until soft.
  • Prepare M&M Gourmet Chicken Parmigiana according to package directions. Slice into 6 pieces.
  • Cut rolls in half; arrange chicken on bottom half. Place a quarter of the peppers over chicken. Top with 2 tbsp (30 mL) pizza sauce.
Tip(s):
  • Need only one sandwich? Simply reduce the recipe.


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