Our exclusive recipe for this traditional comfort food. Fresh ground beef, onion, garlic and spices are blended with peas and carrots, then covered with creamy mashed potatoes and sprinkled with paprika.
Note: Prepare product from the frozen state. If thawed, reduce cooking
time accordingly. Cook until a minimum internal temperature of 165ºF (74ºC) is
reached. Since appliances vary, the instructions below are guidelines only.
Warning: Do not use in toaster oven. Do not place close to oven heat element.
Do not exceed 400ºF (200ºC). Support the base of the container when handling heated
product.
Oven: Preheat oven to 375ºF (190ºC). Remove plastic film. Place on baking
tray and position in the centre of the oven. Bake 40 to 45 minutes.
Microwave (1000W): Remove plastic film. Heat on high 2-1/2 minutes. Let
stand for 2 minutes. Rotate container. Heat on high for 2-1/2 more minutes.
