NOTE: Prepare product from the frozen state. If product is thawed, reduce cooking time accordingly. Cook until a minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, the instructions below are guidelines only.
OVEN: Preheat oven to 450°F (230°C). Spread Onion Rings out in a single layer on a baking tray and position in the centre of the oven. Cook for 10 minutes, turning pieces over after 7 minutes. Let stand 3 minutes before serving.
MICROWAVE: Not recommended.