Top Sirloin Steak
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Top Sirloin Steak
A robust taste and texture make this lean, boneless cut of a favourite amongst many.
Sold Individually
Available as:
Product   Price
170 g/6 oz  PLU  007   Not Available
Enhance your meal with these additional products:

Shoestring Fries
Grilled Vegetables

Nutrition & Allergen Information:   View the Nutrition Label or do a Nutrition & Allergen Search for this product.

Serving Information:

NOTE: Prepare steak from the thawed state. Since appliances vary, the instructions below are guidelines only.

DEFROSTING: Defrost steak in cold water, or overnight in refrigerator, while still in vacuum sealed packaging. Remove steak from packaging prior to cooking.

OVEN: Preheat oven broiler element (500°F/260°C). Lightly oil and spice steak. Place steak on broiler pan positioned 4 to 6 inches from grill and broil for 6 minutes per side for medium-rare.

BARBECUE: Preheat barbecue on high. Lightly oil and spice steak. Grill steak with the lid closed for 5 to 6 minutes per side for medium-rare.
 
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