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An easy nourishing dip that the kids can make with you...they will love to dip vegetables, pita toasts or the favourite Ace bakery crackers. You can use it as a base in sandwiches instead of mayonnaise.
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Ingredients:
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1 can (540 ml)
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white beans
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4
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Roasted bell peppers, now available at M&M stores
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1
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tomato (or 4-5 cherry tomatoes)
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1
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lemon, juice only
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½ pkg
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Club House Rosemary Roasted Chicken Spice Mix, now available at M&M Meat Shops
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enough
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Olive oil, now available at M&M Meat Shops stores
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Preparation:
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Rinse and drain the beans. Chop the tomatoes and peppers coarsely. Put all ingredients but the olive oil in the bowl of a food processor and purée until smooth. Add some olive oil to adjust the texture.
Season to taste if necessary.
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Tip(s):
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